Washington Pose
RED, WHITE & BLUE
Visiting Mr. President at the White House
Introspective at the World War II Memorial
Kisses from the U.S. Capitol
Behind ever successful man is a Fashionista
Washington D.C. has officially become my destination for bike-riding and food tripping.
One restaurant I stumbled upon while riding around Foggy Bottom (between The White House and Georgetown, South of Dupont Circle) was called Founding Farmers (FF). It was Saturday night and the restaurant was packed. The waiting time was one hour (definitely worth it), so my friend and I decided to take ride to Jefferson Memorial to pass time.
Founding Farmers is must go when you are in Washington D.C. The restaurant concept is farm-to-table, all ingredients are organic, creative and the comfort dishes were impressively tasty. I love that everything in the restaurant was made from scratch by the farmers union. From pasta to soda, they're all organic and homemade. Over-all our dining experience was phenomenal, excellent food (that we had to order a second entree) and wait-staff was intuitive and knowledgable about their menu. I would absolutely come back here when I'm in D.C. In fact, I also tried the other restaurant by the Farmers Restaurant Group for brunch the next day. The restaurant is called Farmers Fishers and Bakers, located at the Waterfront in Georgetown, which was equally amazing. (I'll be talking about this on my next blog entry)
FOUNDING FARMERS
1924 Pennsylvania Ave. NW
Washington, D.C. 20006
Washington, D.C. 20006
Bacon Lollies
Cinnamon-brown sugar glazed bacon
Satisfied my craving for Chicken and Waffles
with the BEST in town.
Sides: homemade mac n' cheese and broccoli (sautéed in beef tallow)
Dry Rub Boneless Ribeye for Second Entree at Midnight
-xoxo-
With love from the Nation's Capital,
Angel
